Madukkakuzhy Ayurveda Healing Island

Madukkakuzhy Ayurveda Healing Island
Premium Hospital operating like a Resort | Healing & Wellness Property
India / Kerala / Kumarakom - Lake

Madukkakuzhy Ayurveda Healing Island is part of the Madukkakuzhy Ayurveda family of centres in Kerala and Germany, created as a serene sanctuary for guests seeking restoration of body, mind and spirit. Set within the tranquil greenery of Kerala, the Healing Island retreat draws on the beauty of its natural surroundings and a calm, nature-aligned ambience to support inner stillness and deep rejuvenation.



The Healing Island centre belongs to a distinguished Ayurveda lineage from Kerala, where traditional knowledge has been passed from generation to generation for nine consecutive generations. The Madukkakuzhy journey began in 1938, when Vaidyakalanidhi M.C. Mathew, a sixth-generation Ayurveda practitioner, laid the foundation for Madukkakuzhy Ayurveda and established an Ayurveda medicinal preparation facility after completing his education at Trivandrum Ayurveda College and training under eminent scholars. His in-depth understanding of Ayurveda, his innovations and his dedication turned the Madukkakuzhy family into a recognised trove of Ayurvedic wisdom. He was succeeded by his son, Late Dr Joy Mathew, and grandsons, Dr Robin Jacob and Dr Jobin J. Madukkakuzhy, who continue this heritage through four centres in Kerala and two centres in Germany, welcoming guests from more than 38 countries.



Late Dr Joy Mathew, a Bachelor of Ayurvedic Medicine from Trivandrum Ayurveda College, inherited the family practice from Late Vaidyakalanidhi M.C. Mathew and earned a reputation as an expert in Keraliya Panchakarma, practising from 1972. Under his guidance, Madukkakuzhy Ayurveda opened two additional centres in Kerala and expanded into Europe. He served as President of the Ayurveda Mandalam of Kottayam district for a decade from 1980, and in 2014 the Ayurveda Medical Association honoured him with the “Life Time Contribution to Ayurveda” Award, recognising his relentless service to humanity through Ayurveda. Today, the wider vision of Madukkakuzhy Ayurveda is supported by Director – Administration & Business Development, Subin Jacob Madukkakuzhy, a business professional with more than 20 years of experience in marketing, international sales, corporate relationships, operations and financial management, who also serves as Managing Director of Comglobal Projects India Pvt Ltd, a specialist construction group.



Hospitality at Madukkakuzhy Ayurveda Healing Island is guided by a close-knit family team, creating an atmosphere that is warm, attentive and aligned with Ayurvedic living. The hospitality team is headed by Mrs Molly Joy, wife of Late Dr Joy Mathew, together with her daughters-in-law, Mrs Anju Robin, Mrs Sindhu Subin and Mrs Meethu Jobin. A committed follower of Ayurvedic lifestyle and values, Mrs Molly Joy has played a key role in keeping Dr Joy Mathew’s vision alive through hospitality, and is known for her gentle demeanour and compassionate care, helping guests feel at home. She has authored an Ayurvedic cookbook inspired by authentic traditional Indian diet, and the recipes from this book are followed across all Madukkakuzhy centres. The women of Madukkakuzhy Ayurveda uphold Indian values and extend thoughtful, personal attention to each guest, which remains at the heart of the Healing Island experience.



Dining at the Healing Island centre is rooted in a special Ayurvedic vegetarian diet developed over the years by the Madukkakuzhy team of doctors, based on research and classical Ayurvedic texts. As non-vegetarian food is restricted during treatment, only vegetarian meals are prepared in the kitchen. Spices, one of India’s great natural treasures, play a central role in this cuisine, supporting digestion and the overall healing process. Meals are prepared strictly in line with each guest’s dosha type, with individual preferences accommodated where they do not conflict with the treatment plan. The kitchen is led by Mrs Molly Joy, supported by Mrs Anju Robin and Mrs Meethu Jobin, giving the food a nurturing, “motherly” touch. Alongside Ayurveda-based dishes, regional recipes and local Kerala specialities are included, and guests have the opportunity to learn Ayurvedic cooking by joining the in-house cooking class on request.



Madukkakuzhy Ayurveda Healing Island benefits from an in-house medicine preparation unit that has been integral to the group since 1938 and was renovated in 2013. The manufacturing facility follows standardised operating procedures for storage, manufacture and batch identification and remains under the close supervision of the medical team. A wide range of Ayurvedic medicines is prepared according to individual prakruthi and therapeutic needs, using traditional recipes and methods that adhere strictly to classical Ayurvedic texts while aligning with current scientific standards. These natural medicines support the body’s detoxification processes by helping to eliminate chemical deposits and calming disturbances of the mind and spirit.



The Healing Island centre reflects a strong eco-conscious philosophy, dedicated to giving back more than it takes from nature. Organic farming on the campus uses 100% organic manures to grow bananas, papaya, tapioca, yam, turmeric, ginger, pepper, cardamom and other crops, contributing to a healthy and resilient ecosystem. Rainwater harvesting, introduced in 2000, is supported by a 275,000-litre tank used three times a year, conserving a precious resource. A biogas plant, commissioned in 2011, converts kitchen solid waste into cooking gas (supporting one stove for up to six hours a day), while the residue is reused as organic fertiliser in the farm and Ayurveda plantation. The campus minimises plastic by using paper and linen bags and large water containers instead of bottled water. Solar-powered hot water systems have been in place since 2008, and small but meaningful recycling measures include reusing newspapers for bags and envelopes and employing reusable medicine bottles.



Madukkakuzhy Ayurveda Healing Island is supported by a team of experienced Ayurvedic practitioners and therapists, a ninth-generation Ayurveda eco-friendly campus and the HANS Trust in-house medicine preparation unit, all working together to create an environment conducive to holistic healing. The centre upholds strong social commitments: approximately 95% of staff come from nearby regions, most vegetables and spices are sourced locally, and contributions are made to religious festivals in the surrounding community. Education support for children is extended through Helping Aid for Needed Students (HANS), reflecting a deep respect for the culture and social values of Kerala.



Clinically, the Healing Island retreat follows the classical principles of Ayurveda as a way of life aligned with nature. Treatments focus on balancing physique and psyche, encouraging detoxification and rejuvenation through natural therapies, blended herbs, lifestyle guidance and regulated diet plans. The practice is rooted in the philosophy of Panchamahabhuta—the five elements of earth, water, fire, air and space—and the concept of Chaithanya (spirit or soul). The centre works with the Tridosha theory of Vata, Pitta and Kapha, which govern biological, physiological and pathological functions. Proper proportioning of diet, lifestyle, yoga, exercise and stress management is used to stimulate a healthy way of living, while treatment plans are tailored to each individual’s doshic constitution and specific health concerns.



Detoxification at Madukkakuzhy Ayurveda Healing Island addresses body, mind and soul, going beyond the simple removal of physical toxins. Carefully designed detox regimens, including Panchakarma and other specialised therapies, aim to release stored waste, restore balance and support vitality. Drawing on dietary adaptations, herbal preparations and therapeutic procedures, the centre supports the body’s natural detoxification pathways in line with classical Ayurvedic thought, which views the body as a complex ecosystem whose balance can be disturbed by accumulated ama. By correcting dosha imbalances and guiding guests toward sustainable lifestyle practices, the Healing Island retreat provides a comprehensive, traditionally grounded approach to long-term health.



The medical leadership of Madukkakuzhy Ayurveda brings strong clinical and academic credentials to the Healing Island experience. Dr Robin Jacob, an eighth-generation Ayurveda family member, has been Chief Physician of Madukkakuzhy Ayurveda in Kerala since 1995, heading four centres in Kerala and overseeing operations in the Middle East. He completed his Bachelor of Ayurveda Medicine and Surgery (BAMS) at Vaidyaratnam Ayurveda College under the University of Calicut and has pursued extensive training in Yoga, including traditional Hatha Yoga at Sivananda Yoga Vedanta Ashram, Neyyar, and postgraduate studies in Yoga Therapy and Research at Annamalai University. He has also studied the Iyengar form of Yoga under Elvira Schurig in Leipzig, a direct disciple of B.K.S. Iyengar, integrating these traditions into his clinical practice and teaching.



Dr Jobin J. Madukkakuzhy, an eighth-generation Ayurveda family member, serves as Ayurveda Physician and Medical Director of Madukkakuzhy Ayurveda in Kerala, which currently operates three centres, and is also the founder and Medical Director of Madukkakuzhy Ayurveda Germany, with two centres in operation. He completed his university studies at SDM Ayurveda College, Udupi, and Rajiv Gandhi University of Health Sciences, Bangalore, before continuing training under many Ayurveda scholars, Marma specialists and chiropractors in India and abroad, and gaining experience at Leela Kempinski in Bangalore and Goa. Since 2006, he has conducted international seminars and awareness programmes on Ayurveda across Europe (Germany, France, Italy, Switzerland, Romania, Réunion Islands), Singapore, the Middle East and the United States, served as visiting Ayurveda faculty at ESB Physio School in Bad Neustadt, Germany, and presented a paper on graceful ageing with Ayurveda in April 2022 at the NGO Committee on Ageing under the United Nations. He actively promotes authentic Ayurveda in Europe through DAGM (German Medical Association for Ayurveda Medicine).



Yoga and diet form integral pillars of the Healing Island experience, complementing Ayurvedic therapies to create a holistic program. Yoga is treated as more than physical exercise; it is approached as a path towards the “comprehensive union of body, mind and spirit”, helping guests move towards self-awareness and inner balance. Tailor-made yoga sessions are designed according to each guest’s temperament and health condition, combining asanas, pranayama and contemplation to maintain inner equilibrium. Ayurvedic diet plans are crafted to match each individual’s dosha and seasonal needs, using whole foods, vegetables, grains and carefully chosen spices such as turmeric, cumin, ginger and black pepper to support digestion and metabolism. The overall approach at Madukkakuzhy Ayurveda Healing Island thus seamlessly integrates a rich lineage of Ayurveda, personalised therapies, mindful cuisine and restorative yoga in a serene Kerala setting, inviting guests into a gentle yet profound journey of healing and renewal.




Facilities
  •    Ayurvedic Doctor
  •    Complimentary Yoga Classes
  •    Consultation in German
  •    Custom Made Treatment Gown
  •    Exclusive Ayurveda Property
  •    Forest View
  •    Garden View
  •    Hill View
  •    Lake View
  •    Personalised Ayurveda Meals
  •    Property Constellation : Two or Three Storied Building
  •    Retreat Size- Small
  •    Yoga Room

More about Madukkakuzhy Ayurveda Healing Island


Madukkakuzhy Ayurveda Healing Island places cuisine at the heart of its healing program: meals are carefully curated to support treatment, digestion and dosha balance, and are prepared strictly as vegetarian during treatment periods. The centre follows a special Ayurvedic vegetarian diet developed by its team of doctors with reference to classical texts; food is seasonal, warm and thoughtfully portioned to seamlessly support therapeutic aims rather than indulgence.

Daily menus are tailored to each guest’s prakruthi and treatment objectives. Typical seasonal and dosha-appropriate examples include warm kichadi spiced with pepper for Vata types, cooling coconut water or mung-bean stews for Pitta types, and light greens with turmeric for Kapha types. The culinary approach emphasises whole foods, grains, vegetables and gentle preparations that aid digestion; spices such as turmeric, cumin, ginger and black pepper (and where indicated, cayenne) are used as metabolic and digestive supports in line with Ayurvedic principles.

Ingredients are sourced locally and from the property’s organic cultivation whenever possible. The campus uses 100% organic manures to grow banana, papaya, tapioca, yam, turmeric, ginger, pepper and cardamom, while nearby markets supply rain-fed spinach and fresh ginger—all integrated into menus to maintain seasonality and potency. Cold sodas and oily snacks are avoided during treatment to preserve the diet’s restorative intent.

The kitchen team brings a personal, nurturing touch: it is headed by Mrs Molly Joy and supported by Mrs Anju Robin and Mrs Meethu Jobin, whose recipes—drawn from an Ayurvedic cookbook authored by Mrs Joy—are followed across the centres. Guests may request individualised meal plans created by the centre’s medicated nutritionists, and on-demand cooking classes offer an opportunity to learn Ayurvedic culinary practices and the mindful techniques that sustain wellbeing after departure.

Madukkakuzhy Ayurveda Healing Island is set within a tranquil lake-and-mountain landscape where water, forest and cultivated gardens shape a serene leisure experience. The property’s calm setting and thoughtful landscaping invite slow movement—strolls by the water, quiet viewpoints and meditation beside rain-soaked streams create natural moments of rest that seamlessly complement the island’s slower rhythm.

Steeped in a multi-generational Ayurvedic heritage, the Healing Island’s hospitality emphasizes attentive, family-rooted care. That same tradition informs guest-facing services: warm, personal hospitality is delivered by a long-standing team known for a kind demeanour and a motherly touch, ensuring stays feel comfortable and homely rather than formal.

Accommodation is presented across the Lake & Mountain, Healing Island and Homestay offerings, each designed for relaxed living close to nature. Dining follows Ayurvedic principles and local seasonality; menus draw on the property’s organic cultivation and regional produce, while on-demand cooking classes allow guests to learn Ayurvedic recipes directly from the kitchen team — led by Mrs Molly Joy and supported by Mrs Anju Robin and Mrs Meethu Jobin — whose family recipes feature in the centres.

Leisure and wellness activities are woven into the daily programme. Yoga pavilions and guided classes provide gentle movement and breathwork; meditation spots beside streams are arranged for quiet practice. Practical leisure options include visits to the organic gardens and Ayurveda plantation, hands-on demonstrations of in-house medicine preparation (where appropriate to a guest’s interest), and guided walks that highlight the property’s seasonal produce such as banana, papaya, turmeric and ginger.

Sustainability is integral to the leisure experience: organic farming, a rainwater-harvesting tank (275,000 litres, used seasonally), a biogas plant commissioned in 2011 that converts kitchen waste into cooking gas, solar hot-water systems in place since 2008, reduced plastic use and simple recycling practices all form part of the island’s daily life. These initiatives are presented to guests as gentle, educational experiences—examples of living practice rather than slogans—so visitors may observe and learn how eco-friendly choices are implemented onsite.

Madukkakuzhy Ayurveda Healing Island forms part of the Madukkakuzhy Ayurveda group, together with Madukkakuzhy Ayurveda Lake & Mountain and Madukkakuzhy Ayurveda Homestay. Set within the tranquil natural surroundings of Kerala, the Healing Island functions as a holistic Ayurvedic hospital, offering a calm haven for restoration, purification and comprehensive traditional healthcare. The centre draws on a rich legacy of Ayurvedic traditions that stretch back thousands of years, while remaining dedicated to contemporary wellbeing.

Ayurveda at Madukkakuzhy is deeply rooted in family lineage. Traditional knowledge has been passed from generation to generation within this Kerala-based Ayurveda family for nine generations. The journey began in 1938, when Vaidyakalanidhi M.C. Mathew, the 6th-generation Ayurveda practitioner, laid the foundation for Madukkakuzhy Ayurveda after university studies at Trivandrum Ayurveda College and further learning under eminent scholars and gurus. His in-depth understanding of Ayurveda, innovations in the field and dedication to classical principles transformed Madukkakuzhy Ayurveda into a trove of Ayurvedic wisdom and led to the establishment of an Ayurveda medicinal preparation facility in the same period. He was followed by his son, Late Dr Joy Mathew, and grandsons, Dr Robin Jacob and Dr Jobin J Madukkakuzhy, who together have expanded the vision through centres in Kerala and Germany, welcoming guests from over 38 countries. The Healing Island also reflects this 9th-generation, eco-friendly campus philosophy, supported by an in-house medicine preparation unit and the HANS trust.

The Healing Island operates as a holistic Ayurvedic hospital where traditional knowledge and modern health needs are brought together. A team of experienced Ayurvedic practitioners and skilled therapists provides authentic treatments, guided by high standards of professional ethics and personalised care. Individualised Ayurveda programmes are designed to address physical illness while supporting connection to the inner self. The centre’s ability to serve guests from different nationalities and regions is anchored in its medical expertise, in-house preparations and the belief that aligning treatments with nature’s touch in the ambience supports the healing of body, mind and soul.

Detoxification holds a central place within the therapeutic approach. At Madukkakuzhy Ayurveda Healing Island, detoxification includes purification of mind and soul alongside the removal of toxins from the body. Carefully designed detox regimens aim to release accumulated waste, restore balance and encourage renewed energy. According to Ayurvedic philosophy, the body is viewed as a complex ecosystem governed by the three doshas—vata, pitta and kapha. Imbalances in these doshas are believed to disturb the body’s natural detoxification mechanisms, allowing ama (toxins) to build up in the tissues and affect organ function, which can contribute to various physical and mental health concerns. Detoxification is therefore approached as a way to bring harmony back to the whole self, not merely as a physical cleanse. Dietary changes, herbal remedies and specialised therapies support the body’s natural detox processes, drawing on ancient Ayurvedic knowledge to promote long-term vitality.

The theoretical foundation of treatment rests on classical Ayurvedic concepts. The philosophy is rooted in the Vedas and Upanishads, reflecting a heritage where health is understood through Panchamahabhuta, the five elements—earth, water, fire, air and space—along with Chaithanya or spirit/soul. Treatment programmes are designed to work hand in hand with nature and its harmony. In practice, this means using diet, lifestyle, yogic practices, exercises and stress-management strategies to cultivate equilibrium in body and mind. The concept of Tridosha (Vatha, Pitha and Kapha) is used to understand an individual’s biological, physiological and pathological functions, and these varying doshic features guide both preventive and curative care.

Therapies at Madukkakuzhy Ayurveda Healing Island are customised to each guest’s constitution and health concerns. The medical team uses time-tested Ayurvedic methods to address a wide spectrum of conditions, including chronic pain and stress-related issues. Treatment generally begins once a doshic imbalance is identified through direct observation and classical diagnostic methods. To correct these imbalances, therapy may start with modest lifestyle and dietary adjustments, followed by structured Ayurvedic treatments. The integrated approach combines Ayurveda massages, herbal dressings and specialised therapies such as Panchakarma, designed to encourage healing on multiple levels. Natural therapies, blended herbs, lifestyle recommendations and regulated diet plans work together to support detoxification, reduce bodily illness and kindle the body’s natural metabolic rhythm.

An in-house medicine preparation unit is a key strength of Madukkakuzhy Ayurveda Healing Island. The manufacturing facility, originally established in 1938 and renovated in 2013, functions under Standardized Operating Procedures for storage, manufacture and batch identification. The unit operates under close supervision by the team of doctors. A wide range of Ayurvedic medicines is prepared according to each person’s prakruthi (constitution) and the required therapeutic effect, strictly following traditional recipes and Ayurvedic texts without compromising on quality, while remaining aligned with contemporary scientific developments. The natural medicines used in these treatments are intended to support detoxification by helping to eliminate accumulated chemical deposits and to calm disturbances in mind and spirit.

Diet forms a vital component of the Ayurveda process at the Healing Island. Over the years, Madukkakuzhy Ayurveda has followed a special Ayurvedic vegetarian diet developed by the medical team with reference to classical texts. As non-vegetarian food is considered unsuitable during treatment, only vegetarian meals are prepared in the kitchen. Spices—one of India’s treasured resources—play an important role in Ayurvedic food preparation, supporting digestion and the overall healing process. Meals are prepared in line with each guest’s dosha type and treatment plan, with individual preferences considered where they do not conflict with therapeutic requirements. The kitchen, headed by Mrs Molly Joy and supported by Mrs Anju Robin and Mrs Meethu Jobin, adds a motherly touch to the food, combining Ayurveda-based concepts with regional recipes and local dishes. Guests have the opportunity, on request, to learn Ayurveda cooking through dedicated classes, deepening their understanding of diet as a cornerstone of Ayurvedic healing.

Madukkakuzhy Ayurveda Healing Island also offers Ayurveda-based dietary and Panchakarma approaches for weight management and related health needs. The Ayurvedic Diet for weight loss emphasises balance, individuality and harmony with nature, favouring whole foods, seasonal fruits and vegetables, grains and the thoughtful use of spices such as turmeric, cumin, ginger, black pepper and cayenne pepper to stimulate digestion and metabolism. Herbal preparations like Triphala, guggul (the resin of Commiphora mukul) and Garcinia cambogia are used to support digestion, cleanse the body and optimise fat metabolism when combined with an Ayurvedic weight-reduction plan. Panchakarma Therapy for Weight Loss is presented as a five-stage detox process that works to eliminate toxins (ama), rejuvenate tissues and restore metabolic balance through massage therapy, steam procedures, herbal treatments and a carefully controlled diet. Ayurvedic diet principles are also applied to conditions such as vitiligo, where certain foods—including seafood, sour fruits and heavily fried items—are traditionally avoided, while sattvic foods are encouraged for internal harmony with particular emphasis on aspects such as eye health. Across these programmes, Ayurveda is framed as a holistic way of life that nourishes body, mind and spirit, rather than a short-term dietary restriction.

Throughout all these offerings, Madukkakuzhy Ayurveda Healing Island remains committed to propagating authentic Ayurveda and its heritage worldwide. A dedicated team of Ayurvedic practitioners and therapists, supported by the in-house medicine unit and eco-conscious campus practices, upholds a vision of holistic care where traditional knowledge, nature-aligned living and personalised treatment meet in a calm, clinical yet nurturing environment.

Madukkakuzhy Ayurveda Healing Island is guided by a legacy of recognition earned through decades of dedicated service to authentic Ayurveda. Central to this legacy is Late Dr Joy Mathew, whose contributions significantly shaped the institution’s reputation in Kerala and beyond. A graduate of Trivandrum Ayurveda College and a respected authority in Keraliya Panchakarma, Dr Joy Mathew served as President of the Ayurveda Mandalam of Kottayam district for a continuous decade from 1980, reflecting the trust placed in his leadership by the wider Ayurvedic community.

In recognition of his lifelong commitment to Ayurvedic medicine and humanitarian service, the Ayurveda Medical Association honoured Late Dr Joy Mathew with the prestigious ‘Lifetime Contribution to Ayurveda’ Award in 2014. This recognition stands as a defining milestone in the history of Madukkakuzhy Ayurveda, acknowledging both clinical excellence and ethical practice.

The tradition of professional recognition continues through the succeeding generation. Dr Jobin J Madukkakuzhy, 8th-generation Ayurveda physician and Medical Director of Madukkakuzhy Ayurveda in India and Germany, has represented the institution on international platforms through seminars and academic engagements since 2006 across Europe, the Middle East, Singapore and the United States. In April 2022, he presented a scholarly paper on graceful ageing with Ayurveda at the NGO Committee on Ageing under the United Nations, further reinforcing Madukkakuzhy Ayurveda’s standing in the global Ayurvedic and wellness community.

Together, these recognitions reflect Madukkakuzhy Ayurveda Healing Island’s enduring commitment to classical Ayurveda, professional integrity and meaningful contribution to the field over generations.

Programs Offered

Rasayana Chikitsa (Rejuvenation Therapy)

 The primary goal of Rasayana Chikitsa is to restore balance and harmony within the body by eliminating toxins, strengthening the immune system, and replenishing vital energy. It utilizes a combination of herbal remedies, dietary recommendations, lifestyle modifications, and therapeutic techniques to achieve optimal health and vitality. Through regular Rasayana treatments, individuals can experience a range of benefits, including improved digestion, enhanced cognitive function, increased stamina, and reduced signs of aging. This holistic approach addresses both the physical and mental aspects of health, fostering a profound sense of rejuvenation and inner balance. Overall, Rasayana Chikitsa offers a comprehensive framework for promoting longevity, vitality, and overall well-being, making it a valuable component of traditional Ayurvedic medicine."


View 1 Program

7 Nights Rejuvenation Program

Rasayana Chikitsa, a rejuvenation therapy in Ayurveda, offers relaxation and vitality for both body and mind. By nourishing cells at a deep level, it enhances immune function, s...

Starting Rate: $ 821


Stay


Single Room
Max. No. of guests : 2

Room Views

  • Garden – Full
  • Backwater – Partial
  • Lake – Partial
Total Room : 2

Description

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Facilities
  •    Bed Linen
  •    Blankets Type-Comforter
  •    Fan
  •    Attached Bathroom
  •    Bed Room
  •    Natural Lightning- Very Good
  •    Private Treatment Room
  •    Room Constellation - Single Storied Block


Double Large Room
Max. No. of guests : 2

Room Views

  • Garden – Full
  • Hills – Partial
  • Lake – Partial
Total Room : 2

Description

Facilities
  •    Bed Side Lamp
  •    Bedside Socket
  •    Attached Bathroom
  •    Bed Room




Wellness Slots


Ayurveda Treatment Room
Ayurveda Treatment Room : Ayurveda Treatment Room
Wellness Room Type: Closed
Capacity : 3
Opening Time: 06:00 AM
Closing Time: 06:00 PM
Treatment Room Size : Medium
Total Units : 3



Location & Map


Address
Thodupuzha Aanakkayam Rd Muttom, Kudayathoor, Thodupuzha, Kerala 685590 A

Location
Kudayathoor Kudayathoor is a village in Idukki district which is located along the Thodupuzha-Puliyanmala road in the Indian state of Kerala. Kudayathoor is known for its scenery mostly because of the towering presence of Western ghats on one side. Malankara dam, which is a hydroelectric power plant located in Muttom, uses this place as its catchment area.

Landmark


Nearby Attractions
Malankara dam
Malankara dam, which is a hydroelectric power plant located in Muttom, uses this place as its catchment area.

Maarikuthu Waterfalls
Maarikuthu Waterfalls in Idukki, Kerala, India, is a serene natural gem with cascading waters nestl
Road Connectivity
Kadayathoor Bus Stop : 1 KM

Railway Connectivity
Kottayam Railway Station : 58 KM

Airway Connectivity
Cochin international Airport : 67 KM





Actual Area Of Property (acres)
0.00



Terms & Conditions

Check-in & Check-out

Check-in: 2:00 PM         Check-out: 12:00 PM

Program Details 

  • The Ayurvedic Treatment Packages include Consultation with the Ayurvedic doctor and daily check-ups and Accommodation. 
  • Accommodation with all meals, an Ayurveda Program, and complimentary experiences during your stay

Pre-Arrival Guidelines 

  • You are requested to produce the following information along with the health declaration form: 
  • Recent medical history for each guest 
  • Valid ID and address proof 
  • Carry breathable and flexible clothes for Yoga 

ID Card Type 

  • Indian nationals are requested to provide photo identity proof in the form of a driver’s license, voter’s ID, or passport. This is mandatory for completing the registration process at the time of check-in 
  • Foreign nationals are requested to produce their passport with a valid entry visa. For those on employment or permanent residence, passports must include a residential permit 

Child Policy 

Children are allowed 

Pet Policy 

Pets are not allowed in the retreat 

Visitors Policy 

The right to admission of visitors into the retreat premises and guest areas remains solely with the management 

Alcohol Policy 

Alcohol, smoking, and tobacco are not permitted during your Ayurveda program and are strictly prohibited across the  premises 

Cancellation Policy

Full refund after deduction of Payment Gateway Service Charges if there is more than 30 days to check-in date.

No refund if there is less than 30 days to check-in date.

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